Common Challenges

Understand the key issues impacting your production efficiency.

• Inconsistent Product Quality and Compliance Risks：Customers struggle with inaccurate weights, batching, or grading, leading to non-compliance with regulatory standards (e.g., FDA, HACCP) and inconsistent product quality. This results in fines, rejected shipments, or customer dissatisfaction. For example, weight variations can lead to penalties, while labeling errors risk costly recalls.
• High Operational Costs and Material Waste:Inefficient processes like manual weighing, batching, or labeling cause material overuse, rework, and production downtime. For instance, overfilling due to inaccurate batching or misgrading products can lead to 5-10% material waste, directly impacting profitability.
• Production Inefficiencies and Bottlenecks:Manual or outdated systems for weight checking, grading, or labeling slow down production lines, limiting throughput and scalability. Customers face delays and increased labor costs, especially in high-volume environments where speed is critical.
  
• Product Safety and Contamination Concerns:Contamination risks, particularly from metal in food or pharmaceutical products, threaten consumer safety and brand reputation. A single contamination incident can lead to recalls costing millions and erode customer trust, especially when amplified on platforms like X.
  
• Lack of Traceability and Labeling Accuracy:Inaccurate or non-compliant coding and labeling hinder traceability, complicate supply chain audits, and risk regulatory violations. Errors like incorrect allergen information or missing batch codes can lead to recalls or market exclusion, particularly in export markets.